Gathering, as a hen gathers her chicks under her wings

Egg In A Nest recipe:

2 TBL yeast
1 cup warm water
Set aside
Combine:
4 cup flour (wheat & white mixture)
1 TBL dough enhancer
1 TBL wheat gluten
½ cup sugar
½ cup melted butter
2 egg yolks and 1 whole egg
2 cup warm milk
Whip together
Add yeast water and let come up
10 minutes
Add:
2 tsp salt
4 cups flour or less
(You want a soft dough)
Knead. Let rise until double in size. Punch down and make a golf ball size rolla. Roll each into a snake and wrap around a raw egg, overlapping ends. Put on greased sheet. Rise. Brush with egg wash (1 egg, blended.) Bake 350 for 15-19 minutes.

For cinnamon rolls:
Roll dough into rectangle. Brush with melted butter and add brown sugar mixed with cinnamon. Roll long side and cut about ½" and set on cookie sheet to rise. Bake 350 for 12-15 min, or until golden brown. While still hot, frost with a cream cheese frosting or a glaze of powdered sugar and milk.